What is described under article 39?

Article 39 specifically addresses the requirements and procedures related to Ship Sanitation Certificates. This article is crucial in ensuring that ships meet the necessary health and sanitation standards to prevent the spread of communicable diseases and ensure the safety of crew and passengers during maritime operations. The certification process involves inspections and evaluations of various sanitation factors aboard the vessel, which can include aspects such as drinking water quality, waste disposal practices, and overall cleanliness of living quarters and food preparation areas. Understanding this article is important for maintaining public health standards within naval operations and contributing to effective ship management.